Granola Bars

We topped this on yogurt or cottage cheese all week. It didn’t stay in its nice bar shape. It crumbled but that’s okay! The salt was a bit much, watch that next time. We could’ve used more of the apricot/date mix to keep it together more. You could add chocolate chips or dried ginger for… Continue reading Granola Bars

sauce · tofu


We tossed cubed baked tofu in this sauce. Found it on this veg site.  You could put it over fish too. For the chutney 6 oz blackberries 1 tablespoon chopped jalapeño* 2 cloves of garlic, optional 1/4 teaspoon thyme 1/8 teaspoon all spice Juice of one lime zest of 1/2 lime 1/2 cup water 2… Continue reading TOFU & RICE