I finally got a break from school and got to do some cooking and boy did I pick a winner of a recipe. It was recommended by my best friend Jason (chef extraordinaire). While Alana was at yoga I whipped this up this deliciousness. Make a lot. You are going to want to eat as… Continue reading Yakiudon!
Oh man, I screwed this recipe up big time, but everyone loved it. 1. It calls for a very specific amount of water to be used in the pot. 2. I overcooked the squash and turnip and it turned to mush. I will try it again and see how I can improve on it. I’ll… Continue reading Miso Tahini Soup